- 5 medium sweet potatoes
- 1/2 cup Pineapple Preserves
- 2 tablespoons butter
Boil sweet potatoes in their jackets until tender, about 25 minutes.
Let cool, then peel and cut into 1/2 inch thick slices. In a large skillet melt pineapple preserves and butter; add sweet potatoes to skillet. Cook gently; tossing lightly until sweet potatoes are glazed.
This nice Aloha sweet potatoes recipe are ready to serve....amazing ! Enjoy it !